The best places to eat, stay, shop and visit in the South West

Copper Cameo cocktail

This spin on the classic Negroni features grapefruit liqueur
Copper Cameo cocktail

Fan of the Negroni? This take on the Italian classic from Crockett‘s bar manager Noah Cross is a sure fire crowd-pleaser

www.crockettsbar.co.uk

Serves    1
  • Crocketts house gin 25ml
  • Pampelle grapefruit liqueur 25ml
  • Amaro Montenegro liqueur 25ml
  • Dried orange segment to garnish
  1. Pour all of the ingredients into a tumbler with ice.
  2. Stir and garnish with the dried orange segment.

Supported by

FOOD Lifestyle - never miss an issue subscribe now

You will need

  • Crocketts house gin 25ml
  • Pampelle grapefruit liqueur 25ml
  • Amaro Montenegro liqueur 25ml
  • Dried orange segment to garnish

Method

  1. Pour all of the ingredients into a tumbler with ice.
  2. Stir and garnish with the dried orange segment.
Churchill Recreate
South West 660
SW660
You may also like
Most popular recipes
FOOD Lifestyle - newsletter
FOOD Lifestyle - newsletter
  • Crocketts house gin 25ml
  • Pampelle grapefruit liqueur 25ml
  • Amaro Montenegro liqueur 25ml
  • Dried orange segment to garnish
  1. Pour all of the ingredients into a tumbler with ice.
  2. Stir and garnish with the dried orange segment.

Don't miss a thing

Get the lowdown on our latest finds – from boutique hotels and special places to stay to events, restaurant openings and more – delivered direct to your inbox via the Food Lifestyle email newsletter.