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Garden of zen mocktail

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Transport your summer guests to party paradise with this mystical mocktail from Frobishers Juices and Lympstone Manor. Homemade cold brewed cucumber green tea takes the toothsome tipple to heavenly heights


Serves 1

You will need

Frobishers Peach & Lychee Cordial 35ml
Cold brewed cucumber and green tea 75ml
Rhubarb vinegar 25ml
Fever-Tree Mediterranean Tonic to top up
Sugar syrup 10ml


  1. Churn the cordial, cold brew and rhubarb vinegar over ice, then top up with tonic.
  2. Garnish with a sprig of dill, cucumber curl or a nasturtium flower for an elegant finish.

Make your own

Cold brewed cucumber tea
Add 3 green teabags to 200ml of chilled water. After 1 hour, add 10 slices of cucumber and leave for 1 further hour. Strain off the liquid using a fine sieve.

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