November / December 2023

Issue 199
FOOD November December cover
FOOD November December The Gift of Gluttony

Eat and drink like a local

The Food team’s festive pick of South West products.

The gift of gluttony

Homemade foodie gift ideas for hard-to-buy-for friends and family.

12 hoorays of Christmas

Festive events, workshops and suppers taking place across the region.

Staycation guide

Where to eat, drink, stay and shop in the Cotswolds.

Reviews

Eating out across the South West.

Weekend cooking

Seasonal recipes from pro chefs and producers.

Win

Prizes from local indies, including a Christmas meat hamper, barbecue spice box and dinner overlooking St Michael’s Mount.

Last bite

Sacred Grounds’ head chef reveals his go-to vegan sushi find in Exeter.

Supported by
South West 660

Supported by

SW660
Supported by

Supported by

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