The best places to eat, stay, shop and visit in the South West

Chris Tanner

scone with jam and cream
Whether you're in the jam or cream first camp, you'll love this simple scone recipe
Flapjack
Achieve picnic platter perfection with these honeycomb and chocolate flapjack bites from the Tanner brothers
Beef casserole
Chris Tanner shares his braised beef in red wine recipe
Vanilla and cinnamon hot chocolate recipe
Chris Tanner shares his indulgent vanilla and cinnamon hot chocolate recipe
Chinese duck breast
This Chinese duck breast dish a firm favourite with chefs Chris and James Tanner
South West 660
SW660
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