This veggie Persian dish is wonderfully warming and cost-effective for feeding a crowd
Aubergine
Packed with herbs and veggies and topped with golden pan-fried halloumi, this stuffed aubergine recipe is a delicious way to get your five a day
Masabacha is similar to hummus and is a delicious accompaniment to pan-fried hake
Spice up a weeknight supper with this Middle East inspired recipe
'Meaty aubergine and sweet-and-sour pomegranate make a delicious pairing, with toasted pine nuts offering a finishing crunch,' says chef Salma
