The classic flavours and colours of autumn combine in this smart pan-roasted venison dish
Blackberries
Pull out all the stops at your next dinner party and serve this impressive dark chocolate delice
Roo Allison, landlady and cocktail connoisseur at The Catherine Wheel in Marshfield, shares her blackberry beauty recipe
Levi Frew, pastry chef at Two Bridges Hotel on Dartmoor, shares his blackberry frangipane tart recipe
If the sloe gin soaked blackberries haven't tempted you to this recipe, we're sorry but we can no longer be friends
Emily Scott of the St Tudy Inn shares her recipe for old fashioned pancakes with blackberry compote
Sybil Kapoor shares her recipe for hazelnut and blackberry roulade
Giles Eustice of Travaskis Farm in Hayle, Cornwall shares his recipe for local venison loin with blackberry sauce
