Selena Young

 

• Barbecue , 
• Mains

Whole red mullet with baked tomatoes, anchovies and cream

 

• Barbecue , 
• Desserts

No-churn summer cup and clotted cream ice cream

 

• Baking , 
• Mezze

Italian sausage rolls with a clotted cream and red pesto dip

 

• Desserts

Clotted cream rice pudding with poached strawberries

 

• Baking , 
• Mains

Langoustine and clotted cream quiche with tarragon and parsley

 

• Mains , 
• Starters

Cullen skink

 

• Barbecue , 
• Mains

Espresso and ancho chilli tomahawk steak with triple-cooked chips

 

• Barbecue , 
• Mains

Pulled pork with barbecue sauce and slaw

 

• Mains

Spinach, broad bean and clotted cream quiche

 

• Baking

Easter blondies

 

• Baking

Hot cross buns

 

• Mains

Pan‑roasted cod with gnocchi, samphire, baby gem, and anchovy beurre noisette

 

• Baking

Triple-cheese hot cross buns

 

• Mains

Baked chicken thighs with cider, mustard and clotted cream

 

• Drinks

Shoreside Spritz

 

• Mains

Khoresh bademjan

 

• Baking , 
• Christmas

Festive meringue wreath with clotted cream, spiced apples and salted caramel

 

• Mains

Butternut squash gnocchi with sage pesto and squash puree