The best places to eat, stay, shop and visit in the South West

Fennel

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Mains

Bouillabaisse with rouille and griddled ciabatta

Starters

Octopus carpaccio with fennel and a red pepper and verjus dressing

Mains

Baked hake with fennel, parsley and garlic butter

Mains

Mussels with ale and fennel

Barbecue ,
Mains

Barbecue on the beach sea bass parcels

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The Ilchester Arms, Symondsbury

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Luxe vineyard stays

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