The best places to eat, stay, shop and visit in the South West

Mushrooms

All / Mains / Starters

Mains

Poached brill in wild garlic velouté

Starters

Wild mushroom crumpet with garlic and parmesan

Starters

Pear and celeriac soup

Mains

Chestnut mushroom tagliatelle with smoked pancetta

Most read

5 of the best

Spring workshops

Tastemakers

5 of the best

Mother’s Day gifts

Feature

Ten things to do in the South West this spring

Weekenders