September / October 2023

Issue 198
FOOD Sptember October 2023 Issue 198
FOOD Sptember October 2023 Issue 198

Eat and drink like a local

The Food team’s pick of South West products.

The hit list

Latest foodie news and events.

Heritage hunter

Meet the cidermaker fighting for the future of English apples.

Grassroots gastronomy

The rise and rise of farm-to-table restaurants.

Staycation guide

Where to eat, drink, stay and shop on Exmoor.


Eating out across the region.

Weekend cooking

Seasonal recipes from pro chefs and producers.


Up for grabs this issue: afternoon tea at Ugly Butterfly and three nights at a rural Cornish retreat.

Last bite

Trencherman’s Best Chef 2023 reveals what it’s like to win the industry’s most sought-after accolade.

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South West 660

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