The Food Lifestyle edit
Each month we reveal our new favourite discoveries – from must-buy artisan products to events and openings.
The December edit
Beat the winter brrr with a hot cup of Harth cocoa. The velvety drinks are made in Somerset.
Equal parts comfy and cute, these woollen socks from Bath's BIBICO were made for snug nights lounging around the house.
This north Devon artist creates the dreamiest oil paintings of wild swimmers.
Good things come in small packages. Please can the small package be one of these Cotswolds-crafted ceramic matchboxes?
A must-have passport to the best coffee shops across the South of England.
All eyes on this b-e-a-utiful limited edition wine made at Castlewood Vineyard in east Devon.
Spark joy with the Half Light candle, revealing the seasonal scents of clementine and clove.
Juicy medjools filled with the likes of pistachio and tahini cream; coffee praline; and cinnamon pecan. How many choc-covered dates are acceptable to eat per day? Asking for a friend ...
Dig into a scrumptious festive lunch, dinner or afternoon tea throughout December at this glam hotel in Redruth.
The perfect stocking filler for foodies does exist. It's this definitive guide to the South West's most exceptional restaurants.
In need of a little nourishment? Seek out Miiko, a wellbeing cafe in Poole serving herbal elixirs, kombucha and feel-a-million-bucks healthy eats.
Previous months
Fireside sipping just improved with this flaming delicious Cornish cocktail. Simply pour over ice and garnish with a curve of orange peel.
Creating lacto-fermented goodness using local produce is the name of the game at this contemporary fermentary in Cornwall.
A glass of Devon-crafted cider hits different in the amber-hued months - especially when it's this sparkling Starlight brut. Delish.
If an autumn getaway is on the cards, make it this romantic 15th-century coaching inn. Cosy up by the wood burner, dine by candlelight and explore the cobbled streets of Lacock.
Secure a spot at its Eat the Equinox event on Sep 27, set to welcome autumn via a three-course feast, botanical cocktails and good wine.
Drop into Da Costa in Bruton during Sep 22-28 to imbibe aperitif specials including classic, amber, white and nogroni.
Creative sessions like printing and floristry give this rural Chettiscombe restaurant extra swoon factor.
Level up your pottery skills with a ceramic course at this dynamic coffee spot in Bantham.
