Whether you’re serving turkey for two or a banquet for your bubble, the pros at Darts Farm are on hand to help you deliver the ultimate festive feast this Christmas
Now that Boris has given us some clarity about who we can celebrate with this Christmas, we can finally start planning our festive feasts. And those looking to take their menu next-level this year should look no further than Darts Farm’s Festive Tasting Experience Evenings.
In-house experts at Topsham’s award-winning farm shop will guide guests through hour-long tasting sessions to demonstrate perfect pairings alongside tips and tricks for prepping and cooking.
For cheese lovers, the Artisan Cheese, Charcuterie and Perfect Pairings session is a must-attend. Deli experts Rachel and Mia will demonstrate how to compile a sublime cheeseboard, while drink cellar connoisseur Nick has a line-up of tipples that will provide the ideal pairings.
Thinking about going off-piste with your centrepiece? The Goose, Beef or Turkey? evening will include a festive roast tasting-supper with three meats to help you decide which is best for your Christmas spread. Master Butchers Philip and Alistair will be giving insider info on how they prep the perfect centrepiece, along with tips and tricks on how to cook it. And no Christmas roast is complete without expertly paired wines, and coffee and warm mince pies to conclude the festive indulgence.
Booking with family and friends? The Darts Farm team can accommodate bubbles, so let them know when booking and they can seat you together.
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