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The best places to eat, stay, shop and visit in the South West
Drinks
Three-ingredient Dark and Stormy
All that stands between you and a delicately spiced Dark and Stormy is just three ingredients
Charlotte Stainforth of Frobishers in Exeter shares her three-ingredient Dark and Stormy recipe
frobishers.com
Serves
1
You will need
Dark rum
50ml
Lime
½, juice
Frobishers Ginger and Juniper Spectacular Sparkler
1 bottle
Optional garnishes:
Mint
a sprig
Lime
a slice
Method
Fill a highball glass with ice then add the rum.
Squeeze in the juice of the lime and top with Frobishers Ginger and Juniper Spectacular Sparkler.
Garnish with a sprig of mint or a slice of lime.
Supported by
You will need
Dark rum
50ml
Lime
½, juice
Frobishers Ginger and Juniper Spectacular Sparkler
1 bottle
Optional garnishes:
Mint
a sprig
Lime
a slice
Method
Fill a highball glass with ice then add the rum.
Squeeze in the juice of the lime and top with Frobishers Ginger and Juniper Spectacular Sparkler.
Garnish with a sprig of mint or a slice of lime.
Rum
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Dark rum
50ml
Lime
½, juice
Frobishers Ginger and Juniper Spectacular Sparkler
1 bottle
Optional garnishes:
Mint
a sprig
Lime
a slice
Fill a highball glass with ice then add the rum.
Squeeze in the juice of the lime and top with Frobishers Ginger and Juniper Spectacular Sparkler.
Garnish with a sprig of mint or a slice of lime.