The Food Lifestyle edit
Each month we reveal our new favourite discoveries – from must-buy artisan products to events and openings.
The March edit
Previous months
Enjoy a February fling with Tirra, the new fruity release from Totnes' speciality coffee roastery. The Costa Rican coffee reveals sugary sweetness, grapefruit-like clarity and a chocolatey finish.
Grab a slice at Portal Pizza's third – and newest – site in Exeter, located next to Central Train Station.
Nearly weds, take note! This Axminster catering company specialises in seasonal, sustainable feasts. Its picture-perfect Instagram speaks for itself.
Our resident wine expert Jane Rakison has just alerted us to this new chemical-free Devon wine brand.
This Isle of Wight studio crafts all manner of gorgeous slow-fashion pieces. Even its quilted hot water bottles are giving cold-weather chic.
If two-tone, minimal-chic jewellery is your vibe, check out the stunning creations by this Cornwall maker.
The Valentine's-edition granola from this Bristol brand has got our pulses racing. It's a combo of macadamia, white chocolate and strawberry. Swoon.
A lip-smacking blend of Spring Soft Set and Autumn Heather honey. Slather the Devonshire nectar on buttered toast – or scoff a spoonful straight from the jar.
Our one-size, 100% heavy cotton work apron is perfect for cooking, gardening and crafting. Did we mention it's also only £15? Run, don't walk.
