• pan-seared scallops with grapefruit and crispy chicken skin
    Scallops with grapefruit and crispy chicken skin
    Bobby Southworth, head chef at The Greenbank Hotel, shares his recipe for pan-seared scallops with pistachio praline, cauliflower, pink grapefruit and crispy chicken skin
  • Swim, Lyme Regis
    Review: SWIM, Lyme Regis
    Less British seaside, more Cali beach vibes: Lyme’s coastal cool factor has soared since SWIM washed up on its shore. Kathryn Lewis tested the waters
  • scone with jam and cream
    Classic South West scone
    We asked talented chef Chris Tanner, co-owner of Barbican Kitchen in Plymouth, for his fail-safe recipe for a classic South West scone
  • Lazy sunday special
    Sunday is the new Saturday
    Dodge the dreaded Monday morning blues this summer and indulge in a sumptuously lazy Sunday at The Horn of Plenty in the beautiful Tamar Valley


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Explore our favourite recipes from the Food Insider’s Guide – we’ve got everything from starters and salads to main dishes and desserts

  • Chestnut mushroom tagliatelle at St Enodoc Hotel in Rock, Cornwall
    Chestnut mushroom tagliatelle with smoked pancetta
  • Chicken with jerusalem artichokes
    Roast chicken breast with jerusalem artichokes
  • Gingerbread caramel brownies
    Gingerbread caramel brownies

Insider’s find

Get out and explore some of our fave restaurants, cafes, bars, foodie hotels and more across the South West.

Inspire Me

Our collections of great places to eat, shop, stay and cook. You’ll discover something only our insiders know about!

Trencherman’s – The Movie

For 25 years, this trusted guide has revealed exceptional places to dine and stay in the West Country.

Extract Coffee

Coffee but better. Expert tips on brewing the perfect cup from Extract Coffee Roasters and Boston Tea Party.