• game
    Beginner's guide to cooking game
    Chef owner Tom Hannon of The Rising Sun in Truro explains why partridge, pheasant and venison are the fairest of game at this time of year
  • cocktail
    At The Drive In cocktail
    Draw the curtains, pop some corn and line up a classic movie; we're hanging out At the Drive In with North Coast Wine Co's new take on the old-school American julep
  • thomas carr
    Food therapy: Thomas Carr
    The Michelin starred chef patron of The Olive Room in Ilfracombe reveals why, for him, food is like music and perfume – and why fussy eaters "break him"
  • the lamb review
    Restaurant review: The Lamb, Longdown
    Could this recently revived boozer be Devon’s new destination dining pub? All the signs are pointing west from Exeter towards Longdown’s 17th century inn, says Kathryn Lewis


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Explore our favourite recipes from the Food Insider’s Guide – we’ve got everything from starters and salads to main dishes and desserts

  • Chestnut mushroom tagliatelle at St Enodoc Hotel in Rock, Cornwall
    Chestnut mushroom tagliatelle with smoked pancetta
  • Chicken with jerusalem artichokes
    Roast chicken breast with jerusalem artichokes
  • Gingerbread caramel brownies
    Gingerbread caramel brownies

Insider’s find

Get out and explore some of our fave restaurants, cafes, bars, foodie hotels and more across the South West.

Inspire Me

Our collections of great places to eat, shop, stay and cook. You’ll discover something only our insiders know about!

Trencherman’s – The Movie

For 25 years, this trusted guide has revealed exceptional places to dine and stay in the West Country.

Extract Coffee

Coffee but better. Expert tips on brewing the perfect cup from Extract Coffee Roasters and Boston Tea Party.