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Win a gourmet getaway in Falmouth

The prize: An overnight stay for two people in a harbour-view room with a Cornish cream tea on arrival, a delicious three‑course dinner in the Water's Edge restaurant and breakfast the next morning to fuel you up for the day ahead. Worth £300.
Closing date: May 15, 2024
Greenbank Hotel in Falmouth

Fall in love with Cornwall, as it wakes from its winter slumber, from the comfort of The Greenbank Hotel in Falmouth

Endlessly researching Falmouth hotels trying to find the perfect spring break? This renowned hotel on the harbour is offering a fabulous Cornish Spring Getaway package from April 1 to June 5, 2024. From £159 for a room for two, soak up all the perks of the four‑star hotel.

Tuck into award‑winning food at the Water’s Edge restaurant care of executive chef Nick Hodges and head chef Bobby Southworth, indulge in a sumptuous Cornish cream tea, relax with cocktail in hand in the lounge, or head downstairs to The Working Boat for smooth brews and harbour views. And, if the weather in Falmouth allows, perhaps you can even enjoy a dip in the big blue. We have one such stay to give away …

For your chance to win a gourmet getaway in Falmouth, simply answer the question below.

How many stars does The Greenbank Hotel have?

Prize value £319. Prize as advertised; no cash alternative.

Cornish Spring Getaway standard prices per room per night, based on two people from April 1 to June 5: Classic Inland Room: £159 room only (or dinner, bed and breakfast £239); Superior Inland Room: £169 (DBB £249); Classic Harbour Room: £189 (DBB £269); Superior Harbour Room: £199 (DBB £279); Deluxe or Family Harbour Room: £239 (DBB £319); The Lookout Suite or The Florence Suite: £299 (DBB £379).

Offer subject to availability and not to be used in conjunction with any other offer. New bookings only. For DBB, food allocation is £45pp, excluding drinks.

For further information, visit https://greenbank-hotel.co.uk/special-offers/cornish-spring-getaway/

 

  1. This prize draw is open to residents of the UK, Channel Islands, Isle of Man and Republic of Ireland aged 18 years or over and fulfil the method of entry requirements . Proof of age, identity and eligibility may be requested.
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  3. Entries must be submitted via www.food-mag.co.uk via twitter at www.twitter.com/food_mag and our Facebook page at www.facebook.com/favouritefoodmagazine or by post to 24 Castle Street, Barnstaple, Devon, EX31 1BA. For details of the prize draw, the prize and how to enter, see www.food-mag.co.uk.
  4. All entries must be received by the closing date and no entries will be accepted outside of  this time. However we may by notice on our website extend this closing date and time if we reasonably think that circumstances require this.
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  8. The winner will be decided by us in accordance with the criteria set out on our website or on our Facebook page (if any) and this decision shall be final. No correspondence relating to the prize draw will be entered into.
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  1. Entry to the prize draw is free and no purchase is necessary.
  2. These terms and conditions are governed by English law.
  3. The promoter of this prize draw is Salt Media Ltd.
  4. By entering the prize draw, you hereby:
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