Add a bit of zing to your barbecue with these chimichurri skewers
Mains
From midweek one pots to pro chef showstoppers
Nick Hodges of The Greenbank Hotel in Falmouth shares his recipe for shellfish linguine
Wow your friends next time you're entertaining with this stunning lamb carpaccio dish from Andi Richardson of The Star and Garter
Rustle up this vibrant veggie savoury roll for your next summer picnic
Jon Denley of Column Bakehouse in Plymouth shares his recipe for smoked salmon, courgette and cream cheese tartlets
The peppery watercress and the subtle spice of chorizo make this puff pastry tart a winning week night supper
Make the most of the veg of the moment with these delicious cauliflower, Devon Blue and wild garlic fritters
Jump straight into the Middle Eastern food hype with these gorgeous stuffed cabbage leaves baked in a fragrant tomato sauce
Dan Tugwell shares his recipe for chicken and bacon suet pudding
This deliciously light alternative is a guaranteed Friday night win
This lamb rump and redcurrant dish is a real show stopper, the perfect dish for your next social soiree
Keep one of these bad boys in the fridge over Christmas and, if it's not snapped up by unexpected guests, it'll make a delicious turkey and ham pie
Ease into cooking with seaweed with this seashore risotto dish from Tom Brown of Outlaw's at St Enodoc
We're grabbing the cosy jumpers and thick socks just thinking about this rabbit and ham pie recipe from Matt Buzzo
You'll be in everyone's good books once you've served up this tasty mackerel dish from Nathan Outlaw
This warming venison recipe is the perfect winter supper
