Drinks
Cocktails, mocktails and more
This dragonfly cocktail, provided by Will Barker of The Dark Horse in Bath, is an aromatic infusion of brandy, lemon, apricot and syrupy demerara - delish
Roo Allison, landlady and cocktail connoisseur at The Catherine Wheel in Marshfield, shares her blackberry beauty recipe
This zesty mocktail from Frobishers is the perfect softy to enjoy all summer long, and you can always add a dash of rum if you’re feeling fruity
Matt Terry of the Greenbank Hotel in Falmouth shares his breakfast martini recipe
We're adding a shot of rum to our mulled cider this year. It is Christmas after all ...
Start the festive break off in style by welcoming your guests with this cocktail from Southernhay House mixologists McBar and Paulie
Willie Harcourt-Cooze shares his recipe for Aztec hot chocolate
Chris Tanner shares his indulgent vanilla and cinnamon hot chocolate recipe
Laura Fyfe shares her recipe for adults-only Pimms's popsicles
